Lotus bakeries wants caramelised biscuits with every coffee
In Belgium we have a good habit of eating something sweet with our coffee. Preferably a Lotus caramelised biscuit.
Lotus Bakeries now has the ambition of turning this Belgian habit into a worldwide way of drinking coffee. They start the new international campaign during the world expo in Shangai, showing coffee and Lotus as a perfect match. In their homecountry, Lotus Bakeries already started a nationwide tv-campaign reminding everyone it’s best to have a lotus caramelised biscuit (speculoos) when you’re drinking your coffee.
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